My kids go crazy for this dish. We made a whole chicken earlier this week and had a ton leftover. I love that this dish transforms leftover chicken into a completely new meal. I cooked quinoa, steamed broccoli, and combined them with the leftover chicken, bone broth, and seasonings over low heat until warm. EvenContinue reading “Kid-Friendly Chicken, Broccoli & Quinoa”
Tag Archives: gluten free
Food Sensitivity Test Results Are In
I got my food sensitivity test results back. I’m sensitive to chicken, eggs and cow’s milk. The plan is to avoid these foods for 4 weeks and then add one back in at a time for several days to see if there is any reaction. It’s a great idea to see if you have anyContinue reading “Food Sensitivity Test Results Are In”
Cauliflower Rice
This super simple cauliflower rice can be prepped in just a few minutes. Use it in place of regular rice or to make a cozy bowl of “oatmeal” for breakfast. Directions: Chop 1 head of cauliflower into florets Place florets into blender Fill blender with water up to about 2/3s full Pulse until florets areContinue reading “Cauliflower Rice”
You Got This.
Keep going. If you’ve stumbled recently, get back up when you can, dust yourself off, and regroup. You’re not a failure as long as you refuse to quit.
“No-Such-Thing-As-A-Free-Lunch” Energy Balls
So, I won’t lie to you, these are not my favorite. They’re not terrible, just somewhat bland. But, they’re a staple in my fridge right now because they’re loaded with healthy fats, antioxidants, and proteins, have no added sugar, and are great for holding me over in between meals and satiating a sugar craving. TheContinue reading ““No-Such-Thing-As-A-Free-Lunch” Energy Balls”
Curl Up on the Couch Creamy Cauliflower Soup
With cauliflower, onion, garlic, artichoke hearts and broccoli, this soup is super healthy for your gut, heart, brain, and digestive system. It’s anti-inflammatory, contains ingredients that protect against cancer, and helps with maintaining blood sugar.
Low Sugar Greek Yogurt Parfait
This parfait makes for a quick and easy breakfast or snack. It’s loaded with probiotics, protein, antioxidants, and heart-healthy fats. There is no added sugar, but the juice from the berries balances the tang of the Greek yogurt. The almonds and flaxseed make it surprisingly filling.
The Thing About Gluten…
We hear about gluten quite a bit these days. But, what is it exactly and how does it factor into autoimmune conditions and chronic inflammation?
Pumpkin Bread (gluten free, nut free, dairy free, no added sugar)
Tiger nut flour, cassava flour, baking soda, eggs, MCT oil powder, dates, pumpkin pie spice, cinnamon, nutmeg, sea salt, no stick olive oil spray
Good For the Soul Butternut Squash Soup (gluten free and AIP friendly)
This soup isn’t just good for your soul, it’s packed with ingredients that promote health in nearly every function of your body.